 |
| |
Timboon Fine Ice Cream was established in October 1999 by Tim Marwood and Caroline Simmons.
Being dairy farmers and ‘foodies’, Tim and Caroline have successfully combined the two to produce
an all natural, premium boutique ice cream for everyone to enjoy.
Milk and cream are sourced locally and all ice cream is made fresh to order. No artificial flavours,
colours or other additives are used in our ice cream. The formula for the ice cream was
determined by key factors including, no egg (for allergy sufferers), no gluten (for the same
reason), a great creamy mouth feel, new innovative flavours and fresh ingredients.
Some of the flavours available (varies according to season):
|
| |
Ice Cream
Vanilla
Strawberry
Lemon Pudding
Orange & Cardamom
Hazelnut
Cinnamon
Caramel
Honeycomb
Mango |
Ice Cream
Chocolate
Turkish Delight
Blueberry
Lime & Coconut
Irish Cream
Plum Pudding
Mint Choc Chip
Espresso
Apple Pie |
Sorbets
Passionfruit Sorbet
Orange Sorbet
Lemon Sorbet
Rhubarb Sorbet
Kiwi Sorbet
Strawberry Sorbet
|
|
 |
|
